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July 29, 2008
The most fascinating thing you'll read today.
Unemployment has given me plenty of time to make oatmeal in the morning. I tried for years to like those little packets of instant oatmeal, but it never worked. I've been working on figuring out the best things to add to steel cut oats for a while now, being a picky person who's not really into dried fruits or anything too sweet. This summer I have managed to find something I can have every day for breakfast-- which is a first for me. Once a week I make a big pot of oats, and every day I can have a bowl with a little agave nectar, fresh berries, and a splash of whole milk. The agave nectar is sweet, but not as sweet as honey, and the berries are the right mix of sweet and tart. I don't know what concoctions I'll come up with once berry season is over, but I'm looking forward to finding out!
Posted by kelseyfrost at July 29, 2008 10:18 AM
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